The Role:
THe Lady Helen at Mount Juliet Estate is looking for a Full-Time Food & Beverage Assistant to join the team.
The ideal candidate must have 1 year's experience working in a busy high quality hotels or restaurants.
We can accommodate week day, evening and/or weekend shifts.
You must speak fluent English and work to a high standard in customer service. We are looking for someone who is out going, friendly and ambitious to join our expanding team.
Responsibilities
- To strive at all times to exceed the expectations of all customers within the hotel and to do so in a pleasant and efficient manner in accordance with established standards in the hotel.
- To assist the Bar & Restaurant Managers in maximizing revenue through promotions, new products and special offers.
- To serve all beverages in accordance with hotel standards and training provided while following good customer care practices.
- To adhere to all Health & Safety, Hygiene and Cashiering Procedures.
- To handle customer queries and complaints in a professional, efficient manner.
Requirements
- Previous experience working in a busy restaurant and bar environment essential.
- Strong communication, interpersonal and organisational skills essential as is the ability to work as part of a team and on own initiative.
- Knowledge of Whiskeys, Wines and Cocktails
- Strong customer focus essential.
- Strong customer service skills
- Good communication skills
Benefits Include:
- Competitive Pay
- Employee Assistance Program
- International Hotel discounts
- Staff Meal
- Uniform
- Training & Continuous Professional Development
- Complimentary Health Club Access
We look forward to hearing from you!
Mount Juliet Estate is an Equal Opportunity employer
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